Welcome to Fire And Ice Pizzerias

The story of a good pizza begins in a wheat field and continues with the memory that you have after enjoying its flavour.

Fire And Ice Pizzeria’s are a part of an international, family run restaurant chain with branches in Nepal and India. With 30 years of excellence in this sector Fire And Ice is among the world’s best pizzerias. In the processing of pizza, Fire And Ice always strives for quality and perfection: from wheat to tomatoes, from olive oil to buffalo mozzarella, from flour to our well seasoned ovens that spread the best of Italian aromas around our resturants. Every choice made is conditioned by the passion to create high quality products.

Fire And Ice was created by Annamaria Forgione who moved to Nepal in 1987 with her husband. Along with her eldest daughter, Annamaria also brought with her a love for Italian cooking and a dream of sharing authentic flavours far from home. Settling in Kathmandu, she began by making and selling homemade tomato sauce at local farmers' markets, quickly gaining a loyal following for her rich, flavorful recipes. Inspired by the warm response and her passion for hospitality, Annamaria opened Fire And Ice Pizzeria in 1995, creating a welcoming space where locals and travelers alike could enjoy classic Italian dishes. Over the years, the pizzeria has become a beloved institution, known for its vibrant atmosphere, delicious pizza, and the warmth of Annamaria’s vision—an enduring blend of Italian tradition and Nepali charm. Fire And Ice then opened its second branch in Kolkata, India in 2005 as well as opening a second branch in Kathmandu in 2023. To this day Fire And Ice remains to be the forerunner of Italian cuisine in Nepal and India. Fire And Ice Pizzeria has dedicated itself to serve its patrons with the best Italian regional dishes including pizzas, pasta, lasagnas, salads and desserts. The pizzeria uses only the finest, authentic imported Italian ingredients as well as products available on local markets such as specially homemade mozzarella cheese.